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The Seafish Delivery Report 2012-2015 looks back at performance against KPIs over the previous period and contains details of case studies and key achievements.

A market research report on the seafood sector in Australia.

Abalone naturally eat seaweed of which some less abundant species are preferred. In culture situations where seaweed sources are considered it will be necessary to demonstrate that operations are sustainable to ensure no significant impact on the marine ecosystem. Furthermore, when abalone culture is proposed in Special Areas of Conservation (SAC’s) a higher level of ‘Appropriate Assessment’ will be required. This report is a guidance document to help address some of these issues and present options for individual scheme consideration.

The Annual Report provides a detailed Management Commentary and financial review of the activities undertaken by Seafish during 2012/2013 and information on future developments.

The benefits of sustainable fisheries and the need to mitigate the environmental impacts of fishing and aquaculture are increasingly in the public consciousness. Poorly implemented, government run, command and control management schemes have often failed to curb fishing effort, prevent overfishing and avoid environmental degradation. Alternative, market based approaches have shown promise and, among these, enabling informed consumer choice in seafood purchasing can generate strong motivation for improved catching and culture practices.

The potential impact of wild Pacific oysters on local biodiversity is being raised as an issue that has to be considered in environmental assessments of both new farms and changes to practices by existing farms where they occur in wildlife protected areas. A FIFG-funded project has been carried out by Seafish which focuses on Pacific oyster cultivation in and around European Marine Sites. Working closely with industry and statutory nature conservation agencies, relevant background information was collated (Development of a Pacific oyster aquaculture protocol for the UK - Technical Report and a protocol proposed (Development of a Pacific oyster aquaculture protocol for the UK - Protocol template. Where there could be an impact on protected wildlife and/or marine habitats, husbandry and management techniques have been proposed to mitigate or eliminate any potential impacts. The project complements the ‘Memorandum of Understanding for Appropriate Assessments in European Marine Sites’ that was agreed between the SAGB and Natural England.

Delivery Report for 2015-16

A report which analyses the economic contribution and value of the major aquaculture sub-sectors, and the most important farmed species in England, Wales and Northern Ireland.

The Seafish Delivery Report 2016 - 2017 looks back at performance against KPIs in the 2016- 2017 Annual Plan and includes case studies and key achievements.

Drawing together the UK experience of lobster stocking as well as information from other programmes in Europe and North America, the report provides a sound knowledge base for anyone interested in setting up a lobster hatchery or stocking programme.

This interim report is submitted to Seafish as part of the assignment titled ‘A review of the services provided by Seafish in relation to the UK aquaculture industry’. The preparation of this report represents Deliverable 3 of the assignment. The structure and content of the report is based on previous agreement between the contractor and the client as presented in the inception report. The contractors seek review, comments and approval from Seafish on this interim report.